Tales of a heavily caffeinated, introverted, plant-powered runner :)
We LOVE fresh salsa! Here in Mississippi, they like sugar in their fresh salsa. We bought some and one taste was enough. Nasty stuff, so that $3.99 container went into the garbage. I checked every brand in the store and they all contained sugar. Not good. I have never tried making my own but your recipe looks super easy and tasty. Thanks.
Hi Caron! Yes, it's like that here also (and too much salt as well). That little salsa machine is a godsend!
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