tag:blogger.com,1999:blog-3180663370399437053.post2169816827630702047..comments2023-08-08T08:41:22.317-04:00Comments on Laura Runs a Latte: Kitchen Experiments and a WW Spot CheckLaura Runs a Lattehttp://www.blogger.com/profile/13824282114013492103noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-3180663370399437053.post-41241081869963209002011-07-12T02:22:48.335-04:002011-07-12T02:22:48.335-04:00I'll bet the rice was supposed to be cooked fi...I'll bet the rice was supposed to be cooked first. I love rice pudding and used to use a Jane Brody recipe but that cookbook is in a storage room now. <br /><br />The tofu noodles are made by House Foods and are called Tofu Shiratake. I get the spaghetti shaped noodles. A whole 8 oz package has 40 calories. When you open them, they are stinky so keep them away from your nose. Hungry Girl says to drain them and dry them thoroughly but that doesn't work for me. They tell you on the package to drain and rinse and boil for two or three minutes. Then you need to drain again and dry them using paper towels. If you do that, they are pretty good. I used a Hungry Girl recipe for lo mein (http://www.hungry-girl.com/newsletters/raw/892)and it was really good.Caronhttps://www.blogger.com/profile/10971453836613391796noreply@blogger.com